INGREDIENTS
1 2.5lb
Cauliflower
1 tsp
Kosher salt
3 Tbsps
Tahini
3 Tbsps
Water
2 Tbsps
Lemon
1/4 cup
Fresh mint leaves, chopped
NOTES
Per serving: 109 cal, 6g total fat, 1g sat fat, 367 mg sod, 11g total carb, 5g sugar, 5g fiber, 5g prot. SmartPoints value:2
Shayla Page • 2018-11-25