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Vegan Pecan Pie

Lisa Le
  • 175 minutes
  • Serves 1

INGREDIENTS

1/2 cup

Maple syrup

1/4 cup

Vegan butter

1 stick

Vegan buttery sticks

3 cups

All purpose flour + flour

1/2 tsp

Cinnamon, ground

2 tbsp

Flax meal

1

heaping tbsp Flour

1

For the filling

1 tsp

Salt

1 stick

Shortening, vegan

1 1/2 tbsp

Vanilla extract

18 tbsp

White sugar

1 tbsp

Coconut oil

1/2 cup

Pecan, halves

1 cup

Pecans

10

Top crackers, salted

10 tbsp

Ice water

Try my new, favourite fool-proof pie crust recipe