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Recipe: Lemon Meringue Cupcake

what2cook.net
  • minutes
  • Serves 12

INGREDIENTS

Cupcakes

250 milliliters

/1 cup pure cream

220 g

/1 cup caster sugar

2

eggs, lightly beaten

225

g/ 1 1/2 cups self raising flour

Finely grated rind of 1 lemon

Lemon curd

125

ml/ 1/2 cup lemon juice

100 g

butter

110

g/ 1/2 cup caster sugar

1

egg

3

egg yolks

Meringue

3

egg whites

110

g/ 1/2 cup caster sugar