Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Italian sausage, hot
1
bunch Basil, fresh leaves
2 cloves
Garlic
1 lb
Peas, frozen
1 lb
Tagliatelle pasta, fresh or dried
1 tsp
Salt
2 tbsp
Olive oil
1/4 cup
Pecorino romano cheese, fresh grated
1 cup
Whole milk ricotta cheese