INGREDIENTS
3
Chicken breast, large
15 oz
Black beans
1 1/2 cups
Corn, frozen
1
Onion, med
10 oz
Rotel diced tomatoes and chilies
80 oz
Chicken broth
1
packet Goya chicken bouillon, powdered
12 oz
Goya sofrito cooking base
2 cups
Rice
2
Peppers, med
1
packet Sazon goya seasoning
1
package Taco seasoning
4 tbsp
Olive oil
1 tbsp
Cumin