INGREDIENTS
1 cup
cake flour
3/4 cup
sugar
1 1/2 tsp
baking powder
1/2 tsp
salt
1 tsp
pumpkin pie spice
1/3 cup
pumpkin puree
2 tbsp
vegetable oil
1/2 tsp
vanilla extract
3
large eggs, separated
1/2 tsp
cream of tartar
1 cup
whole milk
3 tbsp
all purpose flour
1/2 cup
shortening
1/2 cup
unsalted butter, room temperature
1 cup
sugar
1 tsp
vanilla extract
1/2 tsp
salt
1 cup
confectioners' sugar
4 tbsp
maple syrup
3 tbsp
heavy cream
2 tsp
bourbon