INGREDIENTS
1 1/2 lb
Bottom round, Roast
1 tsp
Garlic powder
1
head Iceberg lettuce
1
Onion
1 tsp
Onion powder
2 tbsp
Lime juice
2 tsp
Chili powder
1 tbsp
Cornstarch
1/2
Pepper, Yellow
1/2
Red pepper
1/2 tsp
Red pepper
4 tbsp
Olive oil
1/2 tsp
Cumin
10
Flour tortillas, Medium
8 oz
Cheddar cheese
2 tbsp
Water