INGREDIENTS
2
lbs Ground beef
3
Green onions
1 cup
Salsa
1 cup
Taco sauce
24
Pasta shells, jumbo
2
envelopes Taco seasoning
1 1/2 cups
Tortilla chips
1/4 cup
Butter
1 cup
Cheddar cheese
1
package Cream cheese
1 cup
Monterey jack cheese
1 cup
Sour cream
1 1/2 cups
Water
ADDITIONAL INGREDIENTS (for each casserole):