INGREDIENTS
1/3 cup
plus1 tablespoon King Arthur Flour Pumpernickel Artisan Bread Flavor (or 2 ounces by weight)
3 3/4 cups
Unbleached Bread Flour (1 pound by weight)
1 1/4 cups
lukewarm water (10 ounces)
2 tsp
salt
1 tbsp
brown sugar
1 tbsp
instant yeast
2 qt
water
2 tbsp
brown sugar
1 tbsp
granulated sugar or raw sugar
1
egg white
1 tbsp
water
3 tbsp
sesame seeds
3 tbsp
poppy seeds
3 tbsp
dried minced garlic
3 tbsp
dried minced onion
1 tbsp
pretzel salt or coarse sea salt