Favoreats
Favoreats LLC
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INGREDIENTS
1 15 ounce can
Artichoke hearts
1 tsp
Basil
1
Carrot
2
stalks Celery
7 cloves
Garlic
1 1/2 tsp
Marjoram
1
Onion, large
1 1/2 tsp
Powdered garlic
1 tsp
Rosemary
1 28 ounce can
Tomatoes, petite
1 15 ounce can
Tomatoes, fire-roasted
1
Zucchini
2 cups
Vegetable broth, low-sodium
1 cup
Lasagna noodles
3/4 tsp
Anise
3/4 tsp
Black pepper, ground
3/4 tsp
Fennel seed
2
sprinkle Red pepper flake
1 cup
Soy curls
1
Water
~4 cups kale or other sturdy green, cut or torn into small pieces
1/2 cup
(or a bit more) dry red wine