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Smoked Salmon Scramble with Cream Cheese and Herbs

Williams Sonoma
  • 25 minutes
  • Serves 6

INGREDIENTS

1/4 lb

Smoked salmon

1 1/2 tsp

Chives, fresh

1 1/2 tsp

Dill, fresh

12

Eggs

1/4 tsp

Pepper, freshly ground

2 tbsp

Butter, unsalted

3 oz

Cream cheese

2 tbsp

Heavy cream