INGREDIENTS
1 10.75 ounce can
Campbell's® Condensed Cream of Chicken Soup (regular or 98% Fat-Free)
1 1/3 cups
water
3/4 cup
uncooked regular long-grain white rice
2 cups
fresh or frozen vegetables
1/2 tsp
onion powder
4
skinless, boneless chicken breasts
1/2 cup
shredded Cheddar cheese