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Low Carb Pork Tenderloin Smoked with Dry Rub [Keto, Gluten Free, Sugar Free]

Tasha Metcalf
  • 1444 minutes
  • Serves 4

INGREDIENTS

1 lb

pork tenderloin

1/4 cup

yellow mustard

1 tbsp

salt

1 tbsp

pepper

1 tbsp

garlic powder

1 tbsp

chili powder

1 tsp

oregano (dried)

1 tsp

parsley (dried)

Hickory wood chips/pellets (or wood of your choice)