INGREDIENTS
1
Chilly, Green
1
Cilantro
1
Pigeon peas
2
Red chilies, Dry
1
Shallot onions
1 1/2
Juice tbsp Tamarind
1
Tomatoes
1
Vegetables
1
Fenugreek seeds
1/4 tsp
Mustard seeds
1/4 tsp
Cumin seeds
1
Curry, leaves
Sambhar powder (store bought or home made) - 1 tbsp (you can increase to your taste)