INGREDIENTS
1 1/2 lb
ground beef
salt and pepper (to taste)
1
medium onion (diced)
1
jar traditional prepared spaghetti sauce (not “chunky”)
1/4 tsp
crushed red pepper
2 cups
cottage cheese or ricotta cheese
3/4 cup
grated parmesan cheese (divided)
1
egg (beaten)
1/4 cup
chopped fresh parsley (plus more for garnish (both are optional))
1/2 tsp
dried oregano
1/2 tsp
garlic powder
1/2 tsp
salt
9
lasagna noodles
16 oz
good mozzarella cheese
2 tsp
olive oil