Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
X lamb shanks
4
Anchovy, fillets
2
Bay leaves
1 clove
Garlic
2
Onions
1 handful
Parsley, fresh
2
sprigs Rosemary
250 milliliters
Chicken or beef stock
1
Black pepper, freshly ground
1 tbsp
Olive oil
250 milliliters
Red wine