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Favoreats

Favoreats LLC

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Tomato, red wine & chorizo risotto

Jamie Oliver
  • minutes
  • Serves 4

INGREDIENTS

80 g

Chorizo, higher-welfare

1/2

bunch Flat-leaf parsley, fresh

1 clove

Garlic

2

Shallots

750 milliliters

organic chicken or vegetable stock

300 g

Risotto rice

1

Olive oil

50 g

Parmesan cheese plus extra to serve

200 milliliters

Red wine

1

X 400 g tin of quality plum tomatoes