INGREDIENTS
5 oz
Ground pork
2
heaped tsp Garlic
1
(20g) piece Ginger
5 tbsp
Spring onion greens
1/2
Egg
3 tbsp
Chicken stock
3 tbsp
Aromatic soy sauce, sweet
1
Flour
1
Salt
1
White pepper, Ground
5 tbsp
Chilli oil
1/2 tsp
Sesame oil
1
(200g) package Wonton wrappers
1 tsp
Shaoxing wine