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Wild Rose Petal Jelly

Devon
  • minutes
  • Serves 4 to 5

INGREDIENTS

1/2 cup

Lemon juice

1 cup

Cane sugar, organic

1 tsp

Cardamom

4 tsp

Pomona's pectin

3 cups

Rose petal, lightly packed dried

4 tsp

Calcium water

4 cups

Water