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Blueberry Basil Margarita

Lucy Parissi
  • minutes
  • Serves

INGREDIENTS

2

Basil, small leaves

1

Basil leaves and lime, wedges

300 1/4 g

Blueberries, fresh or frozen

1 tbsp

Agave nectar

1 tbsp

Lime juice

1

Sea salt, flaked

1 1/3 tbsp

Triple sec

2

Measures (50ml | 1.7fl oz tequila)