INGREDIENTS
1 1/2 cups
raw walnuts
2 cups
rolled oats
1/4 cup
whole oats
1/2 cup
bran (I used a mixture of corn,wheat, oat bran)
2 tsp
baking powder
3/4 tsp
salt
1 tsp
cinnamon
1/2 tsp
apple cider vinegar
2
large ripe bananas
1 tbsp
softened virgin coconut oil + another 1 tsp for greasing muffin tins
1/2 tsp
vanilla extract
1/2 cup
maple syrup (or agave or bee-free honey)
1/4 cup
vegan chocolate chips