INGREDIENTS
Sugar Alternative- 1 1/2 cups equivalent to sugar. Optional- extra for dusting on top of cookies.
Cinnamon- 2 teaspoons- be sure to use cinnamon that does not have sugar added to it 🙂 .
Flour- 2 3/4 cups (see post for low carb alternative.)
Cream of Tartar- 2 teaspoons.
Baking Soda- 1 teaspoon.
Salt- pinch.
Butter- 1 cup softened. Can sub in shortening for half (1/2 cup.)
Eggs- 2.