The Ultimate Healthy Blueberry Muffins

INGREDIENTS

2 cups

white whole wheat flour or gluten-free* flour (measured liked this)

2 tsp

baking powder

1/4 tsp

salt

1 tbsp

unsalted butter or coconut oil, melted and cooled slightly

large egg whites, room temperature

1 tbsp

vanilla extract

1/2 cup

plain nonfat Greek yogurt

2 tbsp

honey

3/4 tsp

vanilla crème stevia

3/4 cup

nonfat milk

1 1/4 cups

fresh blueberries, divided (about 1 pint)