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Crock-Pot Garlic Rosemary Mashed Potatoes

Lady Heidi
  • 20 minutes
  • Serves 8

INGREDIENTS

12

Garlic cloves, medium

2

sprigs Rosemary, fresh

5

lbs Russet potatoes

1 tsp

Kosher salt

1

Salt and pepper

1/2 cup

Butter, unsalted

8 oz

Cream cheese

1/2 cup

Half and half

1 cup

Water