INGREDIENTS
1 1/2 cups
Blackberries
4
Granny smith apples, medium
1 tbsp
Lemon juice, fresh
6 tbsp
Vegan butter
1/2 cup
Cane sugar, organic
1/8 tsp
Cardamom
3/4 tsp
Cinnamon
1 tbsp
Cornstarch
1/4 tsp
Nutmeg
1 pinch
Salt
1 cup
Whole wheat pastry flour
4 tbsp
Water