Favoreats
Favoreats LLC
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INGREDIENTS
3
medium bell peppers diced (380 g)
2
medium onions diced (540 g)
2
medium zucchini chopped (355 g)
5
minced garlic cloves (or frozen dorot cubes)
1 tbsp
cumin
8 oz
(2 small cans) mild diced green chilis
400 g
green enchilada sauce (half a huge can)
550 g
rotisserie chicken breast (about 1.25 lb) shredded and/or chopped into bite sized pieces. (I buy the big package from Costco and pick any yucky stuff out.)
3 cups
chicken stock (I use the boxed cartons from Costco.)
1/4 cup
greek yogurt cream cheese
128 g
corn (I used the frozen roasted corn from Trader Joes)
Salt and pepper
Delicious! Even my kids liked it!
This is the only chili I have tried that doesn't have beans...I liked it! It's loaded with vegetables and has a great flavor.
I love a soup with lots of veggies and this was amazing! We love chicken chili and this version will become our new go to. Lillie is macro focused but I love that her recipes are so family friendly.