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Pistachio Turkey Meatballs

Elizabeth Shaw
  • 34 minutes
  • Serves 18 to 24

INGREDIENTS

20 oz

Ground turkey, lean

2 tsp

Cilantro, fresh

1

Egg, large

1/2 tsp

Black pepper, ground

1 tsp

Chili powder, ground

1/4 tsp

Kosher salt

1/4 cup

Olive oil

1 1/3 cups

No shell roasted & salted pistachios