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Gluten Free Cornbread

Leigh Anne Wilkes, Your Homebased Mom
  • 30 minutes
  • Serves 8

INGREDIENTS

2

Eggs

2/3 cup

Cornmeal

1 cup

Gluten free flour blend

1/2 tsp

Salt

4 tbsp

Sugar

1/4 cup

Butter

1/2 cup

Milk

1/2 cup

Sour cream or plain greek yogurt