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Gluten free vegan pancakes

Sarah Bakes Gluten Free
  • minutes
  • Serves 10 to 12

INGREDIENTS

1 1/2 cups

So delicious unsweetened coconut milk

2 tbsp

Baking powder

3 tbsp

Brown sugar

1/2 tsp

Salt

2 1/2 cups

Sarah's gluten free flour blend

1 tsp

Vanilla extract, pure

3 tbsp

Sunflower seed oil or light-flavored oil

1 cup

Water