INGREDIENTS
4
Bell peppers
1/4 cup
Black beans, canned
2 tbsp
Cilantro, fresh
1/2 cup
Corn, kernels
1/2 tsp
Garlic powder
1/4 cup
Tomatoes
2 cups
Brown rice, cooked
1/4 tsp
Chili powder
1/2 tsp
Paprika, smoked
1
Sea salt & pepper
1/4 cup
Mexican style shredded cheese, lite