INGREDIENTS
1/4 cup
Baby spinach, loosely packed
3/4 cup
Basil, loosely packed fresh leaves
1 clove
Garlic
1 tsp
Rosemary, fresh
1 tsp
Thyme, fresh
2
lbs Vegetables, assorted
2 cups
Quinoa
1/4 tsp
Black pepper, freshly ground
1/2 tsp
Kosher salt
1
Kosher salt and freshly ground black pepper
5/8 cup
Olive oil, extra virgin
2 tbsp
White wine vinegar
1
Pumpkin seeds or chopped nuts
6 tbsp
Yogurt, plain