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Orange Chicken

Ree Drummond : Food Network
  • 50 minutes
  • Serves 4

INGREDIENTS

4

Chicken thighs, boneless

1 clove

Garlic

1

Little grated or minced ginger

4

Egg whites

1 tbsp

Soy sauce

1

packed tbsp Brown sugar

2 1/3 tbsp

Cornstarch

1 dash

Red pepper

1 dash

Salt

1 tbsp

Rice wine vinegar

1/4 tsp

Sesame oil

1

Vegetable or peanut oil

1/2 cup

Orange juice