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Recipe: Creamy Tomato Basil Soup (Vegan)

Heather Christo
  • minutes
  • Serves 8

INGREDIENTS

1 cup

raw cashews

1/2 cup

water

1/4 cup

olive oil

1

yellow onion, rough chopped

2 cloves

garlic, minced

8 cups

fresh tomatoes, rough chopped

4 cups

vegetable broth

1/2 cup

fresh basil

kosher salt