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Spicy Lime-Cilantro Marinated Flank Steak

Ryan Nomura
  • 498 minutes
  • Serves 9

INGREDIENTS

6 cloves

garlic

1/2

red onion, chopped

2

limes, juiced

1

medium jalapeno chile pepper

2 tbsp

fresh thyme leaves

1 cup

loosely packed cilantro leaves

3/4 cup

corn oil

2 tbsp

honey

3 lb

beef flank steak

kosher salt