INGREDIENTS
2
slices bacon, chopped
1 1/2 lb
chicken thighs or chicken tenders (see note)
2 tsp
avocado oil (if needed)
1
onion, sliced thin
3 cloves
garlic
1 1/2
cup chicken stock
1/2
cup Sundried tomato (packed in oil), drained and chopped roughly
1/2 cup
cashew cream (see note)
2 cups
spinach