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Sweet Potato and Bean Tacos

Toni Okamoto
  • 10 minutes
  • Serves 6

INGREDIENTS

1

medium sweet potato, diced

1 can

black or pinto beans, drained

1/2 tsp

cayenne pepper

1 tsp

chili powder

2 tsp

cumin

1 tbsp

nutritional yeast (optional)

your favorite taco garnishes

1

bag of beanfields chips