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Fried Avocado and Black Bean Tostadas

By Michelle @ Blackberry Babe
  • 25 minutes
  • Serves

INGREDIENTS

2

avocados, halved and pitted

2

eggs

1 cup

panko crumbs

1/8 tsp

salt

1/8 tsp

black pepper

1/4 tsp

cumin

1/8 tsp

chile powder

2 tbsp

vegetable oil

15 oz

canned black beans, liquid drained

2 tbsp

sour cream

1

lime, cut into wedges

4

corn tostada shells