INGREDIENTS
4 cups
Blueberries
1 tsp
Lemon, zest
1
Egg, large
1
Egg yolk, large
2 tbsp
Honey
6 3/4 oz
All-purpose flour, unbleached
1 tbsp
All-purpose flour
20 tsp
Granulated sugar
1/2 tsp
Table salt
1
Big pinch Table salt
5 1/2 oz
Butter, unsalted
3 tbsp
Whole milk