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Fresh Cheese filled Crepes w/ Blueberry Sauce

Marina | Let the Baking Begin!
  • 45 minutes
  • Serves 20

INGREDIENTS

1 cup

warm milk

3

eggs

1 cup

all purpose flour

2 tbsp

melted butter

1/4 tsp

salt

12 oz

cottage cheese, farmers cheese or ricotta cheese (1 1/2 cups)

2 oz

cream cheese (softened)

1/4 cup

sugar

1/2 tsp

vanilla extract

2 cups

fresh or frozen blueberries

1/3 cup

water

1/3 cup

sugar

1 1/2 tbsp

cornstartch

2 tbsp

water

2 tbsp

grated butter (to sprinkle between crepes when layering the crepes in the baking dish)