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Nutella and Baileys cheesecake brownies

The Good Housekeeping Cookery Team
  • 40 minutes
  • Serves 12

INGREDIENTS

1

Egg yolk, medium

3

Eggs, medium

300 g

Nutella

25 g

Caster sugar

50 g

Cocoa powder

100 g

Plain flour

150 g

Sugar, light brown soft

1 tsp

Vanilla extract

100 milliliters

Bailey irish cream

150 g

Butter, salted

100 g

Cream cheese, full-fat