INGREDIENTS
1 can
Black beans, reduced sodium
1/4 cup
Cilantro, fresh
1
Garlic clove, medium
1 cup
Onions
2 cups
Red bell pepper
3/4 cup
Quinoa
2 tsp
Chili powder
1/2 tsp
Salt
1 tbsp
Canola oil
1/4 cup
Walnuts
1/3 cup
Feta cheese, reduced-fat
1 1/2 cups
Water