INGREDIENTS
2
lbs spaghetti squash
1 tbsp
olive oil
17 oz
ground chicken
2 tbsp
butter
1 tsp
salt
1/4 tsp
ground black pepper
1/2 tbsp
garlic powder or minced garlic cloves
1/5 tsp
cayenne pepper (optional)
1 cup
heavy whipping cream
2 oz
cream cheese
7 oz
shredded mozzarella cheese
2 oz
shredded parmesan cheese
2 tbsp
finely chopped fresh parsley