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Chocolate Dessert Pie

Kelly Roenicke
  • 40 minutes
  • Serves 9

INGREDIENTS

3 1/2 cups

Coconut milk, refrigerated

1/2 cup

Vegan buttery spread

3 tbsp

Arrowroot powder

1/4

Bar of pascha 70% cacao organic dark chocolate

3/4 cup

Cocoa powder, unsweetened

1 cup

Gluten free flour blend

1/2 cup

Powdered sugar

1/4 tsp

Salt

3/4 cup

Sugar

1/2 cup

Daiya brand plain cream cheese alternative

1/2 cup

So delicious coco whip, Original

1/2 cup

Pascha 55% semi-sweet dark chocolate chips

the remainder of the container of SO Delicious Coco Whip Original