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West African Chicken-Peanut Soup

McMenamins Tavern
  • minutes
  • Serves

INGREDIENTS

1 cup

Chicken, cooked

1 1/2 tsp

Garlic

2/3 cup

Onion

1 cup

Tomatoes, stewed

3 cups

Chicken broth

1 cup

Coconut milk

1/4 cup

Tomato paste

3 tbsp

Peanut butter, chunky

1/2 tsp

Black pepper, freshly ground

1/4 tsp

Cayenne pepper

1 1/2 tsp

Curry powder

1/2 tsp

Red pepper flakes

1/2 tsp

Salt

2 tbsp

Sesame oil, dark