INGREDIENTS
3
Chicken breasts, boneless skinless
1 15 ounce can
Black beans
1/2 tsp
Garlic powder
1
Green bell pepper
1/2 cup
Onion
1
Red bell pepper
1 10 ounce can
Rotel tomatoes with green chilis
1 15 ounce can
Sweet corn
1 10.75 ounce can
Cream of chicken soup
2 tbsp
Chili powder
1/2 tsp
Paprika
1/2 tsp
Salt
1 tsp
Cumin
1 cup
Tortilla
1 cup
Cheddar cheese, sharp
1 cup
Cheddar cheese
1 1/2 cups
Milk
1 cup
Sour cream
2 10 ounce cans
Enchilada sauce, red
1 10 ounce can
Enchilada sauce, green