Favoreats
Favoreats LLC
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INGREDIENTS
2
Carrots, medium
1
stalk Celery
1/2 cup
Corn, fresh
2 cloves
Garlic
2 cups
Lentils, cooked
1
Onion
1/2 cup
Peas, frozen or canned
2
lbs Potatoes
2 tbsp
Tomato paste
1/4 cup
Vegetable stock
1 tbsp
Balsamic vinegar
2 tbsp
Soy sauce
1
Nutmeg
2 tbsp
Vegan butter or vegetable oil
1/2 tbsp
Vegetable oil
1/4 cup
Plant-based milk
1/4 cup
Red wine