INGREDIENTS
4 1/2 cups
flour
2 1/4 cups
sugar
1 cup
light brown sugar
1 tsp
salt
1 tsp
cinnamon
1/8 tsp
ginger
1/8 tsp
ground cloves
1/8 tsp
nutmeg
4 sticks
butter, softened
1 1/2 tsp
vanilla
3
eggs
1/2 tsp
baking soda
1 cup
greek yogurt (may sub sour cream)
spreadable butter (optional)