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Oven Baked Chinese BBQ Pork

Wendie
  • minutes
  • Serves 6

INGREDIENTS

4

Garlic cloves

1/4 cup

Hoisin sauce

1/4 cup

Honey

2 tbsp

Oyster sauce

3 tbsp

Soy sauce

1/4 cup

Brown sugar

1 tsp

Chinese five spice

1 tsp

Cornstarch

2 tsp

Food coloring, red

1/4 cup

Sherry, dry

3 lb

Boneless pork shoulder or butt