INGREDIENTS
1
pie crust, homemade or store-bought (plus extra dough for decorating, optional)
1 1/2 cups
brown sugar
1/2 cup
white sugar
3/4 cup
unsalted butter, melted and browned (optional)
3
large eggs
1 1/2 tbsp
all-purpose flour
1/2 tsp
salt
1/2 tsp
cinnamon
1 1/2 tbsp
heavy cream
2 tsp
vanilla extract
2 cups
pecans, plus extra for garnish