Gluten-Free Keto Coconut Macaroons Recipe

INGREDIENTS

large Egg whites ((at room temperature))

1/3 cup

LC Foods Low Carb White Sugar Sweetener

1 tsp

Vanilla extract ((or a combination of vanilla and almond extracts))

1/4 tsp

Sea salt

2 cups

Unsweetened shredded coconut

2 oz

LC Foods Sugar-free Dark Chocolate Chips ((optional))

1/2 tbsp

Coconut oil ((optional))